All the Recipe's from Netflix's The Chef Show

Publish date: 2024-06-30

The Chef Show is available to stream on Netflix

If you’re a food-loving subscriber, then hopefully you will have already binged both volumes of The Chef Show on Netflix. There was some mind-blowing dishes made throughout the series, and we’ve put together for your pleasure, all the recipes! Below are the 38 recipes used throughout the first and second volumes of The Chef Show! Enjoy!

Disclaimer: We’re playing fast and loose with the term ‘recipe’ below is the full list of ingredients used in Chef.

Pepper Pot

Volume: 1
Episode: 1

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This delightful vegan dish was Jon Favreau’s homage to Gwyneth Paltrow’s MCU character, Pepper Potts.

The following ingredients are used in the Pepper Pot:

Roast Mojo Pork

Volume: 1
Episode: 1

The succulent Roast Mojo Pork is a key ingredient in making the delicious Cubano from the film chef. Brining the pork first, before placing it on a low heat for hours makes it a mouth-watering slab of juicy meat.

The following ingredients are used in the Roast Mojo Pork:

Cubano

Volume 1:
Episode 1:

The centerpiece of Chef, the Cubano was the dish that was served by El Jefe in the film. Made with delicious ingredients, including that roast pork, just blasts this meal into the stratosphere of taste.

The following ingredients are used in making a Cubano:

Grilled Cheese Sandwich

Volume: 1
Episode: 1

Food porn at its best and most simple is the Grilled Cheese Sandwich. You’ll never make a grilled cheese any other way again when this bad boy hits your taste buds.

The following ingredients are used in making a Grilled Cheese Sandwich:

Beignets

Volume: 1
Episode: 1

A dish popularised in New Orleans, the Beignets are a little drop of heaven. A simple, yet extremely satisfying treat.

The following ingredients are used in making a Beignets:

Holeman & Finch Burger

Volume: 1
Episode: 2

You can’t put a foot wrong with a good cheeseburger, and the chefs at Holeman & Finch have perfected theirs.

The following ingredients are used in making a Holeman & Finch Burger:

Shrimp Toast

Volume: 1
Episode: 2

One of the many delicious dishes prepared by The Optimist, we’d love to sink our teeth into some Shrimp Toast.

The following ingredients are used in making Shrimp Toast:

Berries and Cream

Volume: 1
Episode: 3

Who’d have thought there was more to Berries & Cream than just the obvious ingredients? Suffice to say, you’ve never had Berries & Cream quite like this.

The following ingredients were used in making Berries & Cream:

Scarlett’s Pasta (Aglio E Olio)

Volume: 1
Episode: 3

Scarlett Johansson had a small role in Chef and the highlight of that was Jon Favreau creating a deliciously simple pasta dish known as Aglio E Olio. To this day Scarlett still talks about the pasta, hence why the dish has been renamed Scarlett’s Pasta.

The following ingredients were used in making Scarlett’s Pasta (Aglio E Olio):

Chocolate Lave Cake

Volume: 1
Episode: 3

One of the dishes that were paramount in Chef was the chocolate lava cake. Easy to get wrong, but when done right you’ll experience a mountain of gooey chocolatey goodness.

The following ingredients were used in baking Chocolate Lava Cake:

Peach Galette

Volume: 1
Episode: 4

Overflowing with peach juice, the Peach Galette prepared by Evan Kleiman looked exquisite. Certainly a dish that can be enjoyed all year round.

The following ingredients were used to bake a Peach Galette:

Thai Green Curry

Volume: 1
Episode: 4

We agree with Jazz Singsanong’s sentiment “you won’t want to put your spoon down.” A an explosion of spice and sweetness, the Jazz’s thai green curry are what dreams are made for those who love Asian cuisine.

The following ingredients were used making Jazz Singsanong’s fabulous Thai Green Curry:

Pad Thai

Volume: 1
Episode: 4

Another dish that left us with our mouths salivating, the Pad Thai is a staple of thai cooking. Once again Jazz knocked it out of the park and left us feeling ravenous watching them eat this amazing Pad Thai.

This delicious Thai dish, Pad Thai, was made with the following ingredients:

Pad Kee Mao

Volume: 1
Episodes: 4

A similar dish to the Pad Thai, the Pad Kee Meo uses much sweeter ingredients. Once again, another dish that left us with our stomachs growling.

The third Thai dish on this list, Pad Kee Mao, was made with the following ingredients:

Cauliflower Pizza

Volume: 1
Episode: 5

Don’t turn your nose up at the idea of a Cauliflower Pizza, especially when it has been made by Robert Rodriguez! If you’re looking for a healthier or gluten-free alternative to pizza, then give this a whirl.

This healthier take on a delicious Italian classic was made with the following ingredients:

Salsa Verde

Volume: 1
Episode: 6

Jon Favreau’s very own salsa verde wildly impressed Roy Choi. A very simple sauce to make, the Salsa Verde has a tremendous amount of flavor that can be used on all sorts of different dishes.

The following ingredients were whipped up to create the Salsa Verde:

Cauliflower Kimchi Fried Rice With Pork Belly

Volume: 1
Episode: 6

Jon and Roy faced off against each other with this classic Korean Dish. It looked Jon came out as the winner thanks to his cauliflower rice and salsa verde topping.

This delicious Korean inspired dish was made with the following ingredients:

Seaweed Soup

Volume: 1
Episode: 6

A dish that David Chang tried to save from his childhood. A very common dish in Korean home-cooking, David Chang wanted to rectify his feelings for the dish and put his own creative flare on.

David Chang’s amazing birthday Seaweed Soup was made with the following ingredients:

Braised Kalbi Stew

Volume: 1
Episodes: 6

The dish you looked forward to coming home, the Braised Kalbi Stew still makes the mouth water thinking about it. One of the more expensive home dishes to make, regardless once those flavors tingle on the tastebuds you’ll be in heaven.

This delicious Korean Braised Kalbi Stew was made with these incredible ingredients:

Brisket

Volume: 1
Episode: 7

Of course, making a brisket isn’t just as simple as slapping on some seasoning. There are many ways you can prepare the cut of meat. You can slow cook, smoke BBQ and of course, there are other means to make a delicious brisket.

The following ingredients went into making Brisket:

Spicy Braised Chicken

Volume: 2
Episode: 1

We think Seth Rogen hit the nail on the head with this one, the sheer amount of ingredients in Roy Choi’s Spicey Braised Chicken is crazy. Despite the overwhelming list of ingredients, by the time it was served on a plate, our tastebuds were tingling at the idea of eating this delicious dish.

Get ready, this list is a big one! The Spicy Braised Chicken was made with a whole heap of ingredients:

Buttermilk Fried Chicken

Volume: 2
Episodes: 1

Fried chicken is beloved all around the world, especially in countries such as the USA, South Korea, and Japan. Certainly a dish you could try at home, we bet you won’t regret it.

This phenomenal fried chicken dish was made with the following ingredients:

Polpette Al Forno

Volume: 2
Episode: 2

Taking a trip to Pizzana, Jon and Roy were able to experience a classic Naples dish. From Momma’s own recipe, we’re looking to try out this one in the kitchen ourselves.

Mommas homemade recipe of Polpette Al Forno was made with the following ingredients:

Breakfast Burrito

Volume: 2
Episode: 3

A breakfast burrito Millenial style prepared by Chef Wes Avila. If you ever fancy something different in the mornings, give this dish a whirl.

Get your Millenial Breakfast Burrito on with the following ingredients:

Hamachi Tostada

Volume: 2
Episode: 3

These ingredients will be far harder to come by than most of the meals on this list. By using some of the finest ingredients California has to offer, Chef Wes Avila is revolutionizing the taco game.

One of Chef Wes Avila’s signature dishes was made with some incredible Californian ingredients:

Sweet Potato Tacos

Volume: 2
Episode: 3

One that everyone can enjoy, the Sweet Potato Tacos are tantalizing to look at and would be even more so to taste.

These mouth-watering Tacos by Chef Wes Avila were made with the following:

Lamb Al Pastor Taco

Volume: 2
Episode: 3

Inspiration can come from all corners of the world, and the Lamb Al Pastor Taco certainly takes inspiration from some Middle Eastern Cuisine. It looked like a hell of a lot of fun for Jon and Roy to make with Chef Wes Avila, but what would be even better is stuffing our faces on the tacos!

The final dish served up by Chef Wes Avila left us drooling with these ingredients:

Oysters on the Half Shell

Volume: 2
Episode: 4

Oyster lovers will absolutely adore this dish! Oysters on the Half Shell were made with the following:

Seaweed Salad

Volume: 2
Episode: 4

Another seaweed dish, this time prepared by those over at Hog Island. From the ingredients we can see, this dish has an explosive amount of flavor.

The following ingredients went into making this delicious Seaweed Salad:

Mussels in White Wine Sauce

Volume: 2
Episode: 4

The most accessible of the three seafood dishes, Mussel in White Wine Sauce was made with the following ingredients:

Hangtown Fry

Volume: 2
Episode: 5

The ranchhands at Skywalker Ranch grow a whole heap of delicious ingredients that went into making the Hangtown Fry.

These homegrown set of ingredients went into making the exquisite Hangtown Fry:

Tomato Carrot Salad

Volume: 2
Episode: 5

Once again, the majority of the ingredients used in this dish was grown on Skywalker Ranch. Now that’s what we call a salad.

While a Tomato Carrot Salad may sound simple enough, this dish is jam-packed full of ingredients:

Sacrificial Salsa

Volume: 2
Episode: 5

Roy’s sacrificial salsa would be used later on for the Bacon-Wrapped Filet Mignon. This delicious salsa would make an incredible sauce for a whole multitude of dishes, especially for some chips and dip.

There were no sacrifices involved at Skywalker Ranch to make these ingredients:

Roasted Peaches and Plums With Cream

Volume: 2
Episode: 5

Even more, ingredients grown from the grounds of Skywalker Ranch! You could see by the reaction of the staff just how delicious the desert was.

A perfect treat on a summers day, these ingredients went into making the delicious Roasted Peaches and Plums With Cream:

Bacon-Wrapped Filet Mignon

Volume: 2
Episode: 5

The filet mignon used in this dish was from the cattle of Skywalker Ranch.

Check out this succulent dish made with mouth-watering ingredients

Linguini and Clams

Volume: 2
Episode: 5

Nothing beats a damn good pasta dish, and that’s exactly what Roy, Jon, and Dave whipped up for the staff of Skywalker Ranch.

Skywalker Ranch Part 6: The revenge of the Linguini and Clams was created with the following ingredients:

French Onion Soup

Volume: 2
Episode: 6

A personal favorite, the salvation was strong watching Jon, Roy and Andrew recreate this classic soup. This one will certainly be getting cooked at home!

On a cold winters day, there’s nothing better than a nice piping hot bowl of Fench Onion Soup. Here’s what goes into making the beloved classic dish:

Kimchi

Volume: 2
Episode: 6

You may remember Kimchi being used in plenty of Korean dishes from earlier episodes. Well, now you can have a go at making your own!

One of the core ingredients of the series has been Kimchi, here’s what goes into making the traditional Korean side dish:

Will you be cooking some of the delicious dishes from the recipes above? Let us know in the comments below.

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